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Real Bread …
I’ve always loved making my own bread, and found it very therapeutic, particularly after a hard day at work! However, I heard about the ‘Real Bread Campaign’ and decided to put my money where my mouth...
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More Real Bread …
Since I’ve joined the Real Bread Campaign, I thought I’d share with you the books that fired my interest in making ‘real bread.’ Richard Bertinet was the first person to really fire my passion into...
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Pappy Birthday To You …
This year is the 50th birthday of the introduction of ‘Chorleywood Bread Process’ which completely changed how the majority of bread is made in this country, and left us with the tasteless pap that...
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The School Of Artisan Food …
When I ran into Joe from The School Of Artisan Food at the Derbyshire Food Festival, we made an arrangement for me to go up to the Welbeck Estate near Worksop in Nottinghamshire to have a look round....
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Our Daily Bread …
Bread is a fundamental part of our diet: 99% of UK households buy bread and 74% of us eat it at least once a day, whether it is a quick slice of toast before we rush out the door to work, or the...
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